Good Sam ESP

Grilled Cabbage Pack

by James Pickens
(Pomeroy Ohio)

Grilled Cabbage Pack

Grilled Cabbage Pack

Editors Note: This recipe was submitted on our Favorite Camping Recipes Page.

Grilled Cabbage Pack

Serves 4-6

Ingredients

1 head cabbage, cored and cut into wedges

2 sweet onions, sliced

2 green bell pepper, sliced

4-6 red potatoes cut

1lb bacon or smoked sausage or both cut into Medium Pieces

stick butter

salt & pepper.

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Directions

Place cabbage on a large sheet of aluminum foil. Top with onion slices, bell pepper slices, potato's, chunks salt & pepper then bacon or sausage, and 4-5 sliced butter on top.

Fold edges of foil together to seal, then wrap entire package again with another sheet of foil.

Cook on hot grill for 30 to 45 minutes, at 425 turning packet every 10 minutes.

You can do this in the oven also! Easy to make ahead and keep cold till ready to cook.

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